Tuesday, February 24, 2009

Tofu Cubes

This style of tofu can be used in so many ways. Have it with our Seared Spinach or your favorite salad. Slice up tomatoes, avocado, basil and serve it up with the tofu cubes and you have a great version of a caprese salad.

1 pkg extra firm or super firm Tofu (Non-GMO)
2 Tb Bragg's Liquid Aminos
1 tsp Herbs de Provence
Real Salt or Himalayan Salt

Take tofu out of the packaging and between layered paper towels press water out of tofu just enough so as not to break apart tofu. Slice tofu into 1/2 inch cubes. Marinade tofu in Bragg's Liquid Aminos with spices for 5-10 minutes, stirring occasionally.
Cook tofu with marinade in a skillet on medium heat for 2-3 minutes until tofu is warmed through. Salt to taste if needed. Serve immediately or chill and have later in a salad.

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